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Comanche Trace

Dinner Menu

Starts, Soups & Salads

Enjoy our complimentary CT Signature Dip served with warm pita bread.


Garlic Whipped Potatoes, Sauteed Sea Salt Spinach, Fire Roasted Vegetables, CT's Creamed Corn, Shrimp Stuffed Avocado, Loaded Baked Potato, Grilled Asparagus, Roasted Brussel Sprouts

Steaks & Entrées

All entrées, excluding the Pinnacle Chicken Nachos, are served with one complimentary side.

The Chophouse at Comanche Trace is the only restaurant in the Hill Country that has a broiler that can prepare steaks at 1400 degrees.

Steak Toppings

Rare - very red, cool center Med Rare - red, warm center
Med - pink center Med Well - slightly pink Well Done - no pink



Coca Cola, Diet Coke, Dr. Pepper, Sprite, Hot Tea, Lemonade, Iced Tea, Coffee


Red Wines


White Wines


For printable menu, please click here.